Aunt I's is not only the name of the restaurant but of a real person. The vision was born out of a mother's exceptional country-style
cooking ability and an attitude of service.
Started at home in 1986, the word got out that "dis lady
can really cook" and in a short time the house was filled with people from all over. By 1987 the first Aunt I's was opened
and the word of mouth advertising was unbelievable.
Signature dishes like Aunt I's Oxtail, the Special Brown
Stewed Chicken and our made-from -scratch Jerk Chicken, has helped to make Aunt I's a standard of excellence.
Today with 2 locations, we continue to provide our customers with the "feel at home" care
and courteous service we started back in house over 25 years ago.